-We are open for take out only until further notice-
Business Hours:
Lunch 12:00pm-2:30pm
Dinner 5:30pm-8:00pm
Closed Mondays

Mother’s Day Special Dinner Box
$125.00 + tax

* Pick up date and time: May 9th (Sun.)
Lunch 12:30pm-2:30pm, Dinner 5:30pm-8:00pm
* You will get 10% off when you order one day in advance and pay cash.
* Please call to order or to inquire at (905)709-2915.

< Dinner Box >
• Sushi … Uni, Anago
• Sashimi … BF Toro, Hamachi (Yellowtail), Scallop, Sayori and Salmon
• Kani Su (Snow Crab with Cucumber & Seaweed in sweet vinegar)
• Ankimo (Steamed Monkfish Liver)
• Wagyu Beef Steak (4pcs)
• Black Cod Misozuke (Grilled, marinated in Soy Bean paste)
• Salmon Belly (Sautéed)
• Chicken Karaage (Deep Fried)
• Rice, Miso Soup & Green Salad

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Miyabi Restaurant has been in business in Richmond Hill since 1994 and has consistently strived to provide delicious and authentic Japanese cuisine to the satisfaction of its patrons.
Miyabi’s Owner-Chef, Seiko Arasaki hails from Okinawa and is a graduate of a Japanese cooking school in Osaka, Japan. He has worked in Japan for 5 years before arriving in Canada where he has worked for 30 years. His extensive knowledge of Japanese cooking and his pursuit of the art of the presentation of Japanese cuisine reflects his dedication and love of the art of Japanese food as well as his pride as a Japanese chef. His restaurant – with Japanese staff – is where the customers enjoy their food in a relaxed and casual atmosphere. Miyabi offers an extensive and varied menu to look forward to. Seiko Arasaki looks forward to serving his customers and awaits your arrival in earnest.

Owner-Chef Seiko Arasaki



オーナーシェフ 新崎盛幸(あらさきせいこう)